Description
For the high-end chef or true confectioner, 42/43 corn syrup is a critical ingredient when making your own caramel corn or candy apples from scratch. Truly a smart investment!
Features:
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For the high-end chef or true confectioner, 42/43 corn syrup is a critical ingredient when making your own caramel corn or candy apples from scratch. Truly a smart investment!
Features:
|
Weight | 65 lbs |
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